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I love this recipe for a sweet and savory meal, that's fun, fresh, looks beautiful and tastes even better!
Pairing peaches with the sweetness of cooked red onion and red bell peppers, the savoriness of sirloin steak, and a tangy red wine vinegar, fresh garlic sauce, over these skewers will have you making these mouthwatering kebabs for the rest of summer and well into football season! Ladies, they don't even require a grill, just a little broiling in your oven, but if you've got a grill master in the house, they can definitely be done on a grill, too!
Peaches are in-season and at a all-time-deliciousness-high right now! Pick your peaches with a little firmness but not hard and not squichy. A sweet smell is a great indicator of a great, sweet flavor! They are full of vitamin C and a good source of potassium and fiber. Peaches contain beta-carotene, too!
Who doesn't love an Asian-inspired dish? Especially when it's healthy, and you and can make it at home without all the processed sugar/carbs and excess sodium you'll find in a restaurant.
These lettuce wraps boast the rich flavors of garlic, ginger, hoisin sauce and creamy almond with the crunch of carrots and water chestnuts atop lean & hearty ground turkey, all wrapped in a Romaine lettuce leaf. (Bib lettuce works well, too.)
Yields 4 Servings: 2-3 lettuce wraps per person